Whole Fruit Cannabis Ice Pop Recipe

$ 0.00

RECIPE

Ingredients:
1 peach, cut into 1/2-inch slices (1/2 cup)
2 kiwis, peeled and sliced into 1/4-inch rounds
3 ounces blueberries (1/2 cup)
4 ounces strawberries, hulled and halved (3/4 cup)
4 tablespoons cannabis tincture (can be homemade)
1 1/2 to 2 cups 100 percent white-grape juice

Directions:
Arrange some of each fruit in eight 3-ounce ice-pop molds, making sure pieces fit very snugly.

Combine grape juice and cannabis tincture, and stir until well combined.

Pour enough juice into each mold to just cover fruit.

Insert ice-pop sticks and freeze until solid.

Enjoy a refreshing whole fruit cannabis pop anytime of day! Leftover ice pops can be stored in the freezer up to 14 days.

Yield: 8 ice pops

Remember that it can take up to 2 hours to feel the full effects from consuming marijuana edibles.